Clos de la Roilette, 2020, Beaujolais

Clos de la Roilette, 2020, Beaujolais

Alain Coudert

$46.00
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Cuvée: Clos de la Roilette
Vintage: 2020
Grape(s): Gamay
Fermentation: Native, Whole-Cluster, Semi-Carbonic
Appellation: Fleurie AOC
Region, Country: Beaujolais, France
Alcohol:
Size: 750 ml
Winemaker(s): Alain Coudert

This bottling comes from vines averaging 30 to 45 years old. The fruit is hand-harvested and fermented in whole clusters with native yeasts, kicking off Roilette’s version of traditional Beaujolais semi-carbonic vinification. The temperature-controlled fermentation takes place in open-top neutral vats with the cap kept submerged; the maceration for the Fleurie is approximately 14 days. Aging takes places in vat until bottling in the following summer.