Radi-Call!, 2018, Slovenia
Grapes: Riesling, Kerner, and Chardonnay
Region, Country: Podravje, Slovenia
Harvest: Biodynamic and organic, by hand, with zero chemical additions
Winemaking: Spontaneous fermentation, with 3 months of skin contact in open-top Slovenian oak
Elevage: 12 months in Slovenian oak casks, before racking and further aging on its own lees
Winemaker: Aci Urbajs
A tribute to great winemaker Stanko Radikon. Made with long skin contact. Biodynamic grapes and only with a bit of help from his family, he makes these deep natural wines, without the addition of sulfur or any other chemicals in the vineyard or wine.
Rich, extracted, oxidized orange wine, dripping with Radikon influence. An absolute energy bomb.
We only have 6 bottles, fair warning.