Salsa Verde, 2020, Australia
Yetti and the Kokonut
Cuvée: Salsa Verde
Appellation: McLaren Vale
Region, Country: South Australia
Size: 750 ml
Winemaker(s): Dave Geyer and Koen Janssens
Destemmend on skins for 3 weeks in a standup wooden cuvé. Fermented dry and pressed to seasoned barrels and hogsheads.
Beautiful floral start with soft exotic peachy/mango/pineapple component, liquorice mid pallet with tannins and zesty citrus as a backbone.